Does a drysuit provide extra flotation?

I would suggest watching this to answer your questions:

(4) Food That Time Forgot: Ships Biscuits - YouTube

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Where did you get thst suit?

That was the solution, soak in stew, soup, and softens when soaking up that cured pig belly fat when its fried. Nothing like soaking up that bacon grease. Bread can get soggy.

Ridiculous Equipment Co. (REI)

I hope you haven’t burped it yet.